Join us in The Lakeview Restaurant for our traditional Sunday Carvery.

Sunday Lunch Menu

Starters

Chef’s soup of the day, with warm bread (v)

Chicken liver & mushroom paté,  green tomato chutney & toast

Salmon & prawn fishcake, lemon & chive mayonnaise & herb salad

Goat’s cheese, rocket & beetroot salad (v)

 

From the carvery

Roast turkey crown, cranberry sauce

Sirloin of beef, Yorkshire pudding

Roast loin of pork, crackling & apple sauce

Served with a selection of seasonal vegetables, potatoes & traditional accompaniments

 

To finish

Cherry bakewell cheesecake

Lemon & orange sponge pudding, crème Anglais

Chocolate & Praline Torte

Trio of cheese, onion chutney, celery, grapes & biscuits

 

Main course only £10.95 per person

For bookings please call 0115 933 3344 or email reservations@thenottinghamshire.com

Please note our menus change weekly